
Sustainable Feed Solutions for Pig and Poultry Farming
There are mounting pressures on the agri-food industry to enhance sustainability, with reconsideration of traditional feed & supplement practices for pig and poultry farming.

There are mounting pressures on the agri-food industry to enhance sustainability, with reconsideration of traditional feed & supplement practices for pig and poultry farming.

Our Meet the Team series offers a glimpse into our individuals, their stories & ambition for the sector. Up next is Dave Ross, our International & Investment Director.

Vince Gillingham, Founding Director and Chair, Agri-EPI Centre has been involved in agri-tech development for over 20 years and has seen many significant changes in the sector.

Our Meet the Team series offers a glimpse into our individuals, their stories & ambition for the sector. Kicking off the series is Helen Brookes, our Engagement Director.

Farmer Sophie Alexander would not describe herself as tech-minded, but that’s precisely why she wanted to work with the UK Agri-Tech Centre.

Advances in genetics to livestock farming is moving well beyond pedigree information and being implemented to enhance health & productivity

UK Agri-Tech Centre CEO, Phil Bicknell gave evidence to the House of Lords environment & climate change committee as part of their methane inquiry

Have you ever had a “penny drop” moment? For Phil Bicknell, CEO, UK Agri-Tech Centre it was on a farm walk

Paul Billings, MD of Germinal UK and Ireland, recognises the benefits of working closely with stakeholders across the agri-food sector, highlighting the importance of collaboration and grass-based livestock production.

Agri-tech is set to accelerate innovation & growth in the UK’s agriculture and food industries, as over half of UK food industry businesses say adopting technologies is a key business priority.